Family Box - GF Ingredients
Family Box - GF Ingredients
4 Empanadas feed 2 adults. 3 across a spread.
Flavour notes
Write your name, your mobile and your flavours here. Anything I am not sure about, I will call you :)
Four empanadas, and every one of them is yours to choose
Feeds 2 adults. 3 across a spread.
I bake these with my own gluten free flour mix, avocado oil, and no egg at all. Every ingredient in the dough is certified gluten free, right down to the Himalayan salt, because the people who order this box deserve me to be careful about it.
They are the same size as everything else I make, 150 to 160g, and they come out of the oven with their name pressed into the pastry just like the rest. One of my favourite Google reviews is about these ones.
Every ingredient in this dough is certified gluten free, down to the Himalayan salt. It is made in my kitchen, which also handles wheat flour, and I explain exactly how I keep the two apart. Read the Gluten Free Ingredients page
Pick any four
| Flavour | Kind | Description |
|---|---|---|
| GF Ossa | beef | Grass fed ossobuco and brisket, slow cooked overnight in organic red wine with organic tomato paste and vegetables, then shredded by hand. |
| GF Teresa | mushroom | Mushrooms, shallots and chives with lactose free cream cheese. |
| GF Helena | spinach and edamame | Sage in avocado oil with leek, spinach, edamame and a little feta. Spanakopita, the way I make it. |
| GF Macarena | spinach, no dairy | The same spinach and leek, finished with nutritional yeast instead of cheese. |
- Made with certified gluten free ingredients
- My own gluten free flour mix, avocado oil, no egg
- Same size as the rest, 150 to 160g